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What America Eats At Home: 3 Great Recipes Using Canned Tuna

In our What America Eats At Home series, Chef Jon Ashton throws together three delicious recipes using a common ingredient you probably already have in your pantry. We’ve covered classic staples like ... read more

The Wondrous Bread of the Pueblo Nations

For the most part, our plates were filled with simple, subsistence stuff: potatoes, ground beef, rice, canned ... could eat a whole loaf.” They use pizza ovens, which Sarracino later lamented as she s... read more

When money is tight, I turn to my kitchen — and the cuisine of my Italian roots

[Canned ... Great Depression.” [Make the recipe: Mushroom and Kale Pizza] During the Depression, he said, most Americans, accustomed to a bland, meaty diet, followed the advice of the new Bureau of Ho... read more

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The 26 Healthiest Food Trucks in America

cup from home. Green Truck believes in providing healthy ... The honey-grilled pork banh mi ($6.75), which is one of owner Jennifer Green’s family recipes. Nom Nom also sells tacos ($3), served on two ... read more


Chef tips and recipes for overcoming kitchen intimidation

I pulled a recipe out of my mom’s cookbook ... Madyun says the menu growing up depended on who was home; there were lots of rotating dishes. “All my favorites are things that people don’t eat anymore. ... read more

40 Best Gifts for Brother: The Ultimate List

Made in Germany from high-quality materials, this is an inexpensive gift that he can use every day ... for an ultra-patriotic home cook, this America-shaped skillet is great for making pancakes ... read more

Artichokes, 3 Ways

because canned artichokes are easy to use in any recipe. For the more adventurous, fresh artichokes are a great companion to almost any meal, from fish to fowl. And if all else fails, artichokes can b... read more

My Quest to Duplicate Canned Chili in my Kitchen

I developed a love for canned chili in my college days. It was cheap and convenient — necessary attributes for student food — but, unlike the tuna casserole ... on the web at America’s Test Kitchen, C... read more

The Invention of the Chilean Sea Bass

But as the use of deep-water longlines became more common, toothfish, which dwell in deep waters, started appearing in markets. Taking it for a type of bass, Lantz believed it would do well in America ... read more

Free Range on Food: A Danish Christmas menu, chess pie, this week's recipes and more.

If you're in need of a recipe, this one is fantastic. A friend gave me a stalk of sprouts that I won't be able to eat before going out ... me of my childhood--when tuna salad, spam, salmon croquettes, ... read more

What America Eats At Home: 3 Great Recipes Using Canned Tomatoes

In our What America Eats At Home series ... delicious recipes using a common ingredient you probably already have in your pantry. Last month, we covered a classic staple: cheddar cheese. This month, g... read more



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