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Should Hyping Edible Bugs Focus On The Experience Instead Of The Environment?

Farming insects may be more sustainable than raising meat, but so far that hasn't been quite enough to convince most Westerners to eat them. Marketing them as delicious, exquisite delicacies, though? ... read more

The rise and fall of Limux

He also looked at the broader implications of the project as well as asking some questions that free-software advocates should consider moving ... the free-software project, instead of volunteering. I... read more

An Interview with Joseph Yoon, the Chef Behind Brooklyn Bugs: A Celebration of Edible Insects

While he works tirelessly to learn new techniques and ingredients, “my bug eating experience is quite limited ... Thus was born Brooklyn Bugs: a Celebration of Edible Insects. Courtesy Dinner Echo The... read more

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The Edible Growth project: a study into sustainable, healthy 3D printed food

As Rutzerveld explained to 3ders.org ... feeding people instead of filling people. […]. In theory these novelty foods will be even more natural, fresh, sustainable, animal-friendly, tasty and exiting ... read more


Scientists Describe Five Phases of Quarter-Life Crisis, Recommend the Experience

Having a quarter-life crisis may be a good thing: 80% of the respondents said that the experience turned out to be positive. And having your crisis early might keep you from having one when you turn f... read more

Should Hyping Edible Bugs Focus On The Experience Instead Of The Environment?

A new study shows that when ads made hedonistic marketing claims, such as "exotic" or "delicious," rather than targeting environmental interests,... Farming insects may be more sustainable than raisin... read more



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