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Meet Robin Gill The Irish Chef Commandeering South Londons Food Scene - Latest News


Meet Robin Gill, the Irish Chef Commandeering South London's Food Scene

If you’ve travelled south of the river for supper recently, chances are it was at the hands of Robin Gill. The restaurateur’s latest opening, Darby’s, offers up oysters with an Irish accent and is set ... read more

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Most influential Irish people on the London food scene revealed

The list, which is published annually just before St Patrick’s Day, identifies Irish people working in London who have made significant contributions to the hospitality and food and drink ... coming ... read more

Son of showband star brings magic touch of the Irish to London eating scene

ONE of the most successful Irish showbands of the ... a new upmarket restaurant and bar in London. Darby's, which will open next week at the exclusive Embassy Gardens in the South Bank, is owned by ... read more

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The best thing I ate in 2018

When the two meet, as chips fried ... open until it sells out of food, usually around 3.30pm. South Philly Barbacoa is run by Cristina Martinez and her husband Ben Miller and – especially since it was ... read more


The good doctors guide: Meet the best urologists in Britain and learn the pioneering treatments used in the battle against prostate cancer

The £1.5 million cost of a robot has led to prostate cancer treatment shifting to major centres in cities such as London, Bristol, Newcastle and Canterbury. This in turn has reduced complication rates ... read more

50 of the best holiday hotspots for 2018: Kick start your year in travel!

Larnaca is sleepier and more relaxed, with a palm-tree-fringed salt lake close by. Food shows influences from Middle-Eastern, Italian and South Asian cooking, all bumping up a local cuisine that is ... read more

In memoriam: Remembering celebrities who died in 2018

Her urgent, powerful voice helped make Irish rock band the Cranberries ... 61. The celebrity chef and citizen of the world who inspired millions to share his delight in food and the bonds it created. read more

The Times & The Sunday Times Homepage

Get a broader perspective of the political landscape with 30 days’ complimentary digital access. Start your free trial today. read more

Nominate your favourite school teacher! #MyFavouriteTeacher

Life Matters wants to hear from you: who was your favourite schoolteacher, and why? Great teachers transform our lives. They’re the unsung heroes of our childhoods. Now's your chance to celebrate a ... read more

Love eating prawns? You'll go right off them after we tell you what THEY are fed on

If we give even a moment’s thought about where they come from we probably imagine a sun-burnished fisherman skilfully tossing his nets out into the tropical waters of the Indian Ocean or South China ... read more

Fay Maschler reviews Sabor: A superb Spanish acquisition

A wafer of cured meat sits on top cheering. Piquillo croquetas served under a shower of grated zamorano (nutty sheep’s milk cheese) heralds the Spanish affection for high-quality tinned food — the ... read more

Great books to listen to during your commute or road trip

A good audiobook can ease the pain of holiday travel, a bad commute or a boring workout, but a great one is worth listening to purely for its own sake. Here are some recent favorites. read more



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