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Lowcarb Diets Linked To Higher Allcause Mortality - Latest News


Low-Carb Diets Linked to Higher All-Cause Mortality

MUNICH — In an observational study that used a one-time snapshot of carbohydrate intake, middle-aged Americans who consumed the least amount of carbohydrates were more likely to die from any cause, ... read more

Low-carb diet linked to elevated mortality risk: study

For the study, under 40 percent of energy intake from carbohydrates qualifies as a low-carb regimen, though many such diets reduce the share to 20 percent or less. At the other extreme, a 70 percent ... read more

Study: Low-carb diets linked to higher mortality, so eat some bread

When the study looked at people who ate low-carb diets, there was a (pardon the pun) fork in the road. Those who replaced the carbs they’d removed from their diet with animal-based protein and fats, ... read more

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Low-Carb Diets Linked to Higher Risk of Premature Death

The researchers divided the respondents according to the levels of carbohydrates in their diet. The risk of dying of heart disease was 51 percent higher ... linked low carb diets to a 15 percent ... read more


Low-Carb Diets May Not Be Healthy in the Long Run, Study Says

a 13% higher risk of cardiovascular mortality and an 8% higher risk of cancer mortality, compared to high-carb diets. It’s not totally clear why low-carb diets are linked to these health risks, and ... read more

Eating more red meat linked with higher mortality risk

An increase in red meat consumption of at least half a serving per day was linked with a 10% higher risk of early death ... sources -- and also plant-based foods -- instead, they have lower risk of ... read more

That low carb diet may not be as good for you as you think

The data concluded a strong link between diets that have restrictive carb precursors to high mortality rates. This, when coupled with previous studies, indicates low carb diets to trigger over-eating ... read more

Low-carb diet linked to elevated mortality risk: Study

PARIS (AFP) - Middle-aged people who get roughly half their daily calories from carbohydrates live several years longer on average than those with low-carb and high-carb diets, researchers ... reduces ... read more

Low-carb diet linked to higher mortality risk – study

For the study, under 40 percent of energy intake from carbohydrates qualifies as a low-carb regimen, though many such diets reduce the share to 20 percent or less. At the other extreme, a 70 percent ... read more



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