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Lesley Chesterman's top 10 bring-your-own-wine restaurants

Of all the requests I receive for recommendations, nothing tops the demand for the best bring-your-own-wine restaurants. Yes, we all like to save a buck on booze, but frankly, this category of restaur... read more

Lesley Chesterman Leaves the Table, Part 3: Final food for thought

Ambience counts for a lot, too, which leads me to my next lesson learned: the best restaurants have ... You can hear Lesley Chesterman on ICI Radio-Canada Première’s Médium Large (95.1 FM) Tuesdays at ... read more

Restaurant review: Tandem is better than ever

Your second option (besides abstaining from alcohol altogether) is to opt for a bring-your-own-wine restaurant, and indeed that is one ... of green apple and dill sprigs and a lemon foam over top. The ... read more

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Lesley Chesterman’s best reviewed restos of 2013

Some people say there are no good restaurants outside the main cities in Quebec. To them I say, do your homework! I usually have 10 restaurants ... best and most abundant. The restaurant is open only ... read more

“I live my life in search of delicious”

Within a few heartbeats of meeting Lesley Chesterman ... Montreal is one of the top food destinations in North America. People do come here in part to dine at our outstanding restaurants. Food is the ... read more

Waiters' top 20 ways to not be a horrible restaurant customer

In a recent Weekend Life story, The Gazette’s Lesley Chesterman enumerated 20 pet peeves ... Coming in to eat 10 minutes before closing. Most restaurants require the servers to accept clients up until ... read more

Restaurant review: Henri Brasserie Française a world-class room

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Lesley Chesterman's top 10 kid-friendly Montreal restaurants

Here are my favourites. A fast-food restaurant where everything is made from scratch, Tousignant serves one of the city’s best hamburgers, best hotdogs and a seriously delicious poutine. It’s not chea... read more

Restaurant review: Île Flottante improves upon Les Deux Singes

Les Deux Singes was a pleasant experience, yes, but one of Montreal’s best? Alas, no. When news came that owners Nada Abou Younes and chef Sean Murray Smith were remodelling and renaming the restauran... read more

5 Montreal stories guaranteed to make you smile this week: June 29

“When you start a year like we engaged in, you hope for the best ... 10 years “When you find the food, you find the people that go with the food and you automatically feel better.” After viewing Globa... read more

Lesley Chesterman Leaves the Table, Part 2: No use making a meal plan

Entering with preconceived notions is the worst way a critic can approach a restaurant, and some of my best ... Chesterman’s final Montreal Gazette column. You can hear Lesley Chesterman on ICI Radio- ... read more

Restaurant review: Right time, place for Fiorellino's Italian mastery

The menu is textbook Italian, in that it offers antipasti followed by both primi (pasta) and secondi (meat and fish), but there are also 10 red-sauce pizzas ... be a shame — the original restaurant ma... read more

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