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Lemon ricotta

Step 1Line a strainer with cheesecloth and set it over a large bowl. Set aside Step 2In a large saucepan over high heat, combine the milk and cream and bring to a boil. As soon as it boils, remove the ... read more

Lemon Ricotta Fritters for Hanukkah

I know that sufganiyot — jelly donuts — are traditional and beloved for Hanukkah. But I feel confident that once you try these easy and incredibly delicious ricotta fritters, you will be converted to ... read more

Five ideas for cooking with walnuts

Pasta With Ricotta and Walnuts This is one of those times when walnuts ... a heaping spoonful of Dijon or whole-grain mustard, 1 minced garlic clove, the lemon zest and juice from 1 small lemon, a dri... read more

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How to make a glam glazed lemon loaf without powdered sugar

Beat in ricotta, the 2 tablespoons zest and 1/4 cup of the juice ... Brush glaze over top and sides of warm lemon loaf. (You may not use all the glaze.) When cool (or just barely warm), slice and serv... read more

Three delicious cured salmon recipes

finely chopped Zest and juice of 1 small lemon For the pickled cucumber ½ cucumber, peeled and cut into 1cm cubes Small handful of dill, chopped Good splash of white wine vinegar For the tarragon rico... read more

REVIEW: At Richmond’s boutique bowling alley, River City Roll, the unusual menu is a perfect strike

Yes, River City Roll is your friendly neighborhood bowling alley, but between the cinnamon roll with Meyer lemon frosting and the french fries ... all incorporated into a melty blend of ricotta and fo... read more

ROB RABINE: Make your own ricotta for these fabulous stuffed shells

Reduce the heat to low and add the lemon juice. Cook and stir for 2 minutes while the milk curdles. Pour this into the cheesecloth lined colander and let it drain at room temperature for an hour. Remo... read more

Cavolo nero and ricotta tortelli with walnut sauce

For the pasta, mix the flour and salt together, then tip them onto a work surface and make a well in the middle. Mix together the egg yolks, and pour two-thirds of this into the well, reserving the re... read more

How to make 3 classic Italian Christmas cookies filled with ricotta, figs or wine

These ricotta-filled pastries are often also known as sweet ravioli ... The fig filling is a combination of dried figs, raisins, almonds, hazelnuts, orange zest, lemon zest and cinnamon rolled into a ... read more

Lunchbreak: Homemade pickled blueberries, grapes and lemon ricotta

Add the vinegar, sugar, salt, peppercorns and rosemary to a small, non-reactive saucepan and bring to a boil over medium heat. Remove from heat and allow to cool about 5 minutes. Rinse the blueberries ... read more

Crespelle With Spinach, Ricotta, and Marinara

lemon juice, and salt. Blend until completely smooth. In a medium skillet, heat olive oil. Sauté garlic until fragrant and add spinach. Sauté for another minute and then add half of the ricotta from t... read more

Bridges Food: Lemon ricotta flax pancakes

I don’t trust anyone who doesn’t like pancakes. Really, what’s not to love? You just need a few simple ingredients, a few minutes to throw them together and a big frying pan. You’ve got all those thin... read more

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