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Omaha restaurant veteran opening Mediterranean eatery in former Brix spot at Midtown Crossing

Ron Samuelson — a veteran restaurateur formerly of M’s Pub — and his partners at Herbe Sainte plan to take over the Midtown Crossing spot once occupied by the Brix wine bistro. SamFam Restaurant Group ... read more

Herbe Bistro

One of the ways more expensive restaurants justify bills is to bombard diners with ‘free’ extra courses. Little espresso cups of foamy soups, plates of delicate hors d’oeuvres and citrus palate ... read more

Love for herbes de Provence

But when Jean-Philippe and Genevieve Guy think of herbes de Provence, they see and smell fresh herbs that grow abundantly in that exquisite part of France: heady rosemary, lemony thyme, sweet basil, ... read more

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City pair turning up the heat in race to win Chef of the Year

The Balmoral Hotel's Number One restaurant is in the running for the "fine dining experience" award. Oloroso in Castle Street and Herbe Bistro on George IV Bridge are both on the shortlist for "best ... read more


Boca's Bistro Gastronomie is everything and then some

The best way to dine at Bistro Gastronomie is to partake in a four-course prix ... Colorado rack of lamb ($48) gets a garlic and parsley crust made with mustard and herbes de Provence and, like the ... read more

DINING OUT; Bistro Fare and Stylish Decor in Litchfield

A thin, milky New England clam chowder with herbes de Provence had more herbs and potatoes than ... 567-3885. Atmosphere: L-shape bistro-style dining room with banquettes, booths, exposed-beam ceiling ... read more

Macon Bistro gets it just right

Up above the 5000 block of Connecticut Avenue, the natives are hungry for choices and Macon Bistro & Larder (at 5520 Connecticut ... pineapple juice, fresh lime and herbes de Provence or the Orange ... read more

Dining Out: Beacon Hill Bistro

Beacon Hill Bistro has managed to do double duty for 10 years ... A different preparation of duck breast with herbes de Provence ($28, pictured right), cooked on a stovetop and served with a ... read more

5 Reasons to Visit London Now

Many of the latter found Manet’s rejection of traditional technique and choice of contemporary subjects (exemplified by one of his most famous paintings, Le Déjeuner sur l’Herbe ... Balthazar London ... read more

Marinated mushrooms are make-ahead favorite; Picnic: Book of recipes for alfresco dining updates food for eating outdoors.

Outdoorsy types with bistro-style palates will like "Picnics ... sherry, garlic, coriander, herbes de Provence, fennel seeds, thyme, bay leaves, salt and pepper. Bring the mixture to a boil over ... read more

DINING OUT; An Informal Bistro With an Elegant Touch

Still mainly French, the menu is more cafe-bistro in spirit, with such dishes as pan bagna ... whose skin was rubbed with mustard and perfumed with herbes de Provence (thyme, fennel, sage and the like ... read more

Macon Bistro gets it just right

Up above the 5000 block of Connecticut Avenue, the natives are hungry for choices and Macon Bistro & Larder (at 5520 Connecticut ... pineapple juice, fresh lime and herbes de Provence or the Orange ... read more



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