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Ggs Heavenly Soul Food A Tribute To Grandmas Recipes - Latest News


Gg's Heavenly Soul Food a tribute to grandma's recipes

While other children were outside playing, Vickie Drayton was inside cooking with her grandmother, Sarah Boyle. She watched, learned and listened as her "GG" prepared scrumptious soul food that fed fr... read more

What Did Jesus Really Look Like? A Look at the Bible Facts

If you have failed to repent, there is still time but if you don’t, He will appear to you as described above but He will be your Judge and it will not go well with your soul (Rev 20:11-15) but if He i... read more

Heard the one about the cook and the comedian? Michael McIntyre steps out for dinner with the queen of butter Nigella Lawson

But it seems Nigella Lawson and Michael McIntyre have the perfect ingredients for a great friendship. The surprise pals seemed to have found the recipe for a fun night ... he’s been able to tuck into ... read more

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Are most Catholics in America going to hell?

In the concrete choices of life, however, it is covered over by ever new compromises with evil—much filth covers purity, but the thirst for purity remains and it still constantly re-emerges from all t... read more


Eastep, Brilei Anne

Her eyes allowed you to see clear to her soul. Angel Girl was born with a rare genetic ... Papa and Nana, Gary and Elisa Ford, grandma, Annette Eastep, GG & GGPa, Anneliese and Sonni Star, MawMaw, Shi... read more

What Our Editors Will Be Gifting, Last Minute Edition

It’s made by a Park Slope elementary-school librarian from her Canadian mother’s recipe, with summer-break assists from her Harvard-co-ed daughter (which accounts for the plug on the school’s Crimson ... read more

Northern Soul Show Messages Archive 2008 (3)

We loved all the comments so much that here they are, neatly wrapped up for posterity... This is an archive of course, but if you want to contribute to the current comments board, just click on the 'N... read more

Food: Thomasina Miers's warm spiced lentils and rice with chicken liver and pomegranate

‘There are few sights more splendid than this dish of sautéed chicken livers, sweet onions and steaming lentils and rice, topped with jewel-pink pomegranate seeds, paprika and green flecks of chopped ... read more

Field report: Pastries

Right-out-of-the-oven rugelach were heavenly...a textbook version of a perfect piece of pastry...warm, flaky, buttery, with large chunks of apricot (or chocolate or cinnamon nut) filling shining throu... read more

In memory of: People we lost in 2015

"Doug wasn't scared of labels. He gave his religion as Bush Baptist." When Doug retired from the Friends of the Box-Ironbark Forest committee, he was rightly described by Marie Jones as an "Elder of t... read more



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