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Fine French Pastries Fly Into Somerville On Friday - Latest News

Fine French Pastries Fly Into Somerville on Friday

A bakery specializing in French pastries and macarons grandly opens in Somerville on Friday, September 7. Finesse Pastries (594 Somerville Ave.), which already has a home in Boston Public Market, expa... read more

Central Oregon eateries, at a glance

Owner-pastry chef Nickol Hayden-Cady ... Open 11 a.m. to 9 p.m. Monday to Friday, 8 a.m. to 9 p.m. Saturday and Sunday. Chef Michael Stanton puts a French twist on regional ingredients at this fine ho... read more

10 of the Boston area’s greatest food splurges

Cambridge) Chef’s tasting menu at L’Espalier ($118-265, plus $152 for a wine pairing) The white-tablecloth, jacket-and-tie-encouraged L’Espalier has established itself as Back Bay’s de facto French fi... read more

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Pretty Portsmouth packed with unique charm

If you fly into Boston, as I did, you will drive north-bound for about ... hot buffet breakfast at The Port Inn and check out the relatively new French pastry shop on Congress St. instead. Called La M... read more

New York's upper East Side is rich in new and affordable restaurants and bakeries

Great skill goes into JBird's cocktails, but it doesn't make them unapproachable ... With help from Newton Pryce, a French-trained pastry chef, the bakery is selling their interpretation of the Americ... read more

Summer dining served on the shores of Lake Minnetonka

When it comes to Lake Minnetonka ... time to shop? Friday afternoons and Saturdays, when Judalena offers tastings (the $5 fee is funneled back into a coupon), based on a changes-weekly theme. Doughnut... read more

The troubling signs leading up to Anthony Bourdain's suicide

“Fresh bread, Viennese pastries ... t all fine dining with the celebrity chef. “One of the funniest things was Tony’s craving for Popeye’s chicken,” he recalled. “Every time we flew through Atlanta an... read more

The Saint James

A plate shattered behind us just as we were settling into our hunter ... with a border and name, "The Saint James," in shards across the floor. It happened again - and we'd only just placed our order. ... read more

Things To Do Around Baker Street That Have Nothing To Do With Sherlock Holmes

plus special menus on Monday and Friday nights. And of course, you can buy something stinky to take home. And don't forget the best cinnamon buns in London, from Nordic Bakery's Marylebone outlet on D... read more

21 spots for 'Hamilton' drinking and dining, before and after the show

The "flying pig" is a French ... Tucked into the new Kimpton Gray Hotel and barely 3 months old, Steadfast has established itself as one of the Loop's best dining destinations. Complex, nuanced dishes ... read more

Review: Le Sirenuse at the Four Seasons Surfside is a bumpy, first-class trip to Italy

The server memorizes the code, runs off to punch it into the system ... courses $28 to $70, desserts $14 to $29. Hours: Breakfast 7-11 a.m. daily. Lunch noon-3 p.m. daily. Dinner 7-11 p.m. Sunday-Thur... read more

Fountain chef William DiStefano is cooking like it's 2012

"The death of fine dining" and "imminent change at the Four ... It's all the more surprising, then, that Fountain chef William DiStefano is cooking like it's 2012 - and proving a talent worth wider no... read more

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