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How to spike your cooking game with hard liquor

Maybe you've added wine to a sauce or braise, or added beer to a batch of chili or barbecue sauce, but incorporating distilled liquor such as gin or bourbon might be a little less intuitive even for the adventurous cook. Rather than just getting your food ... read more

How to Make the Perfect Rolled Lasagna

“We just make the food look nice, but the food has to taste good ... The bolognese is also a variation of Bologna-style, made with milk, white wine, pork and veal, but more San Marzano tomatoes than a traditional sauce might have. Don Angie’s 15 ... read more

Protravel International Silver Level Sponsor of the Star-Studded Food Network & Cooking Channel South Beach Wine & Food Festival

Protravel International is a sponsor of the prestigious Food Network & Cooking Channel South Beach Wine & Food Festival providing travel prizes to its auction fundraiser and travel guidance to festival attendees. Luxury travel advisors from Protravel will ... read more

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Food and drink events: Cooking classes, wine tastings, more

Château Angélus Bordeaux Wine Dinner. March 1. $195 ... 2nd St. Registration: (414) 212-8843, or email info@braiselocalfood.com. Cooking with Class: Food demonstration classes by Staci Joers. Information: (262) 681-2908; complete schedule, including ... read more

Stop Ruining Your Food By Cooking With Whatever Wine You Have

Keep the red wine to a 50% reduction or less to avoid bitterness. Besides that, Bon Appetit lays out some other things to pay attention to when cooking with wine: Price doesn’t matter. Since you’re changing the flavors a bit by cooking the wine ... read more

Recipe: Roasting transforms fresh red radishes and tempers their spiciness

Roasting transforms them, tempering their spiciness or heat; salt and a squeeze of lime complement their natural sweetness. Radishes in the same bunch can vary in size, so cut them into similar sizes so they cook evenly. Serve as a surprising side with ... read more

Mountain Valley Spring Water announces it's first time sponsorship of the Food Network & Cooking Channel South Beach Wine & Food Festival

The 17 th annual Food Network & Cooking Channel South Beach Wine & Food Festival is a destination event spanning five days, February 21 through February 25, in the heart of the diverse and energetic backdrop of Miami, Florida. What originally began as a ... read more

Cooking 101: Cooking with wine

Patricia Conte has a background in marketing communications and works as an independent writer. In 2010, she was given the opportunity to combine her love of writing and food when she started as a contributing writer for the Food channel... read more

Protravel International Silver Level Sponsor of the Star-Studded Food Network & Cooking Channel South Beach Wine & Food Festi...

NEW YORK, Feb. 21, 2018 /PRNewswire/ -- For the second year, Protravel International is a sponsor of the prestigious Food Network & Cooking Channel South Beach Wine & Food Festival providing travel prizes to its auction fundraiser and travel guidance to ... read more

Cooking With Wine

Home cooks fall into some surprisingly common pratfalls when it comes to cooking with wine ... wine? If a recipe calls for a Pinot Noir, but you have a Chianti on hand, must you run out and buy the Pinot? And when you cook with any wine, will the resulting ... read more


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