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30 Foods That Are Naturally Glutenfree - Latest News

Against the grain: Gluten-free products are growing in popularity and that's good news for these businesses

“It was stocked full with GeeFree frozen foods. “He said, if his wife and kids were eating it, he’d invest in it.” GeeFree, a fast-growing manufacturer of all-natural ... than 30 years’ experience. “I ... read more

20 Nutrition Facts That Should Be Common Sense (But Aren't)

These days, food engineers have found ways to make food so rewarding that your brain gets flooded with dopamine (30). For this reason ... Foods that are naturally gluten-free are fine, but gluten-free ... read more

9 Indian Dishes That Are Almost Always Keto-Friendly

So you’ve embraced the whole full-cream dairy, low-carb lifestyle that comes with the keto diet. Phase one ... chicken curry is naturally low-carb and gluten-free, but don't worry, that doesn ... read more

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The keto diet: Is it all hype?

Medically, ketosis is a natural metabolic state which ... Takeaway points The keto diet has been tested over the past 30 years and has been found not to cause any discernible damage. read more

DNA ancestry tests, food waste and juice gets squeezed: CBC's Marketplace consumer cheat sheet

A new version of Canada's Food Guide could soon drop juice. After decades of considering it a serving of fruit, Health Canada expressed concern about sugar content in juice, even from a natural source ... read more

What I Have Learned About Cooking a Gluten-Free Diet With Whole Foods

This way, all of the ingredients are in the house and we do not have to scramble around looking for something to make for dinner at 5:30 on ... dish gluten-free. Without a doubt, the most important th... read more

7 food subscription boxes we're loving right now in the UK

You'll be able to choose from 18 new recipes each week, and the pre-measured ingredients always take less than an hour to prepare — often just 30 ... lean, gluten-free, and organic food that ... read more

Gluten-Free Food Labels Finally Have Teeth

The Food and Drug Administration created a new standard for gluten-free food labeling. Any packaged food that is labeled “gluten free” must now contain less than 20 parts per million (ppm) of gluten, ... read more

EU approves commercialisation of gluten-free ancient grain that could aid food security

Italian firm Obà Food has received the green light from the European ... “All the products have been appreciated by the consumers looking for 100% natural, gluten-free and highly nutritious ingredient... read more

If you don’t have coeliac disease, avoiding gluten isn’t healthy

Recent large studies have not found health benefits for a gluten-free diet, and in fact the opposite may be true. Researchers followed a group of more than 100,000 people in the US for nearly 30 years ... read more

Gluten-free food market growing by 30 percent a year

Jacksonville-based Winn-Dixie says that ... mass market retailers are selling gluten-free products, with the gluten-free market share for health and natural food stores falling from 30 percent to 16 p... read more

Gluten-free is total BS

[At first] I wouldn’t eat anything that wasn’t naturally ... NPD showed that 30 percent of all adults were trying to cut down or avoid gluten completely. Packaged Facts, a market research group, forec... read more

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